Baked Spinach & Artichoke Dip

It’s moving day in our house. Moving is exhausting, physically (my husband would know best) and emotionally (my expertise). There are a few things that are guaranteed on such a day; lots of tears, back pain and indulging in way too much beer and junk food. Cue. Baked Spinach & Artichoke Dip. Easy to prepare […]

Creamy Chicken and Broccoli Casserole

Comfort food at it’s finest. Loaded with succulent chicken, tender broccoli, rice and a generous amount of cheese. This dish is something the whole family will enjoy! What you need: 5 pieces of thin sliced boneless skinless chicken 2 chopped stalks of celery 2 minced garlic cloves 1/2 chopped sweet onion 2 cans condensed Campbell’s Cream […]

Barbecued Portobello Mushrooms with Tomato Pesto & Goat Cheese

Succulent portobello mushrooms, creamy goat cheese and garlicky sun-dried tomato pesto. These mushrooms are absolutely delicious. This recipe serves four. What you need: 4 portobello mushroom caps 1 bottle President’s Choice tomato pesto 1 small package herbed goat cheese Presidents Choice balsamic glaze (optional) Directions Wash mushrooms to get excess dirt off Add cheese and […]

The Ultimate Hot Dip

Creamy cream cheese, spicy jalapenos and loaded with tons of vegetables. Best served with warm naan bread. This dip is a crowd pleaser. Everyone who tries it guaranteed will ask where you found the recipe. Shh, it’s our little secret. What you need: 1 package Philadelphia cream cheese 2 cups shredded old cheddar 2 tbs […]

Mint Chocolate Fudge Cupcakes

Mint and chocolate is the best combination. Whether it is ice cream, cheesecake, brownies or cupcakes, it is always guaranteed to be delicious! What you need: Betty Crocker Super Moist Chocolate Fudge Cake Mix Betty Crocker Whipped Vanilla Frosting (3) eggs 1/2 cup vegetable oil 1 1/4 cup water Mint flavouring Green food colouring Wilton […]